Nicaragua Single Origin Coffee - Medium Roast Premium Beans

Discover the Rich Flavors of Nicaragua

Experience the exceptional taste of our premium Nicaragua single origin coffee, sourced directly from smallholder farmers in the mountainous region of Molino Norte, Matagalpa.

Tasting Experience

This medium roast delivers a complex flavor profile featuring rich cocoa notes balanced with delicate floral undertones and bright citrus accents. Each cup offers a smooth, well-rounded experience that coffee connoisseurs will appreciate.

Origin Story

• Grower: Dedicated smallholder farmers from Molino Norte
• Varieties: Yellow and Red Catuai, Catimor & Parainema
• Altitude: 900-1590 meters above sea level
• Soil: Nutrient-rich clay minerals
• Process: Fully washed, fermented 12-14 hours, sun-dried on patios and raised beds

Our commitment to direct trade ensures fair compensation for farmers while bringing you the finest Central American coffee beans, roasted to perfection.